Wine Chemistry Analysis

The wine chemistry analysis that we offer is a comprehensive, competitively priced analysis that includes parameters that apply toward all of the steps of the winemaking process, both pre and post fermentation.

                                                                                                               Price / Sample
Analysis                                         Method                                          1     2-10   11+

pH                                                     Meter                                              $10    $9     $8

L-Malic Acid                                     Spectrophotometric (Enzymatic)   $20   $19   $18

Volatile Acidity (Acetic Acid)          Spectrophotometric (Enzymatic)   $22   $20   $19

Titratable Acids (TA)                       Spectrophotometric (Enzymatic)   $12   $11   $10

YAN (Ammonia, Urea, L-Arginine)  Spectrophotometric (Enzymatic)   $25   $22   $20

Alpha Amino Compounds (NOPA) Spectrophotometric (Enzymatic)   $20   $19   $18

Brix                                                    Digital Refractometer                     $10    $9     $8

Glucose + Fructose                           Spectrophotometric (Enzymatic)   $20   $19   $18

Free SO2                                           Spectrophotometric (Enzymatic)   $15   $14   $13

Total SO2                                         Spectrophotometer (Enzymatic)    $16   $15   $14

Total Phenolics Concentration         Spectrophotometric (Enzymatic)   $18   $17   $16